
Hello everybody, it’s me, Dave, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, savory chicken breasts. One of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.
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Savory Chicken Breasts is one of the most favored of recent trending meals in the world. It is appreciated by millions daily. It is easy, it is fast, it tastes delicious. They are nice and they look fantastic. Savory Chicken Breasts is something which I have loved my whole life.
To begin with this recipe, we must first prepare a few ingredients. You can cook savory chicken breasts using 7 ingredients and 1 steps. Here is how you cook that.
The ingredients needed to make Savory Chicken Breasts:
- Get skinless, boneless chicken breast halves
- Make ready ground black pepper
- Take Swiss cheese
- Take can condensed cream of chicken soup
- Take milk
- Make ready dry bread crumbs
- Prepare butter, melted
The meal-in-one is simple to assemble, and it all bakes in one dish so there's little cleanup. -Leslie Adams Springfield, Missouri Baked Chicken Breasts in the oven are deliciously seasoned and perfectly juicy. This homemade recipe is super easy to follow and requires simply a mixture of herbs, olive oil or butter, and chicken breasts. It yields the most tender and flavorful meat that can go on salads, sandwiches, or even casseroles. It doesn't get much better than this!
Instructions to make Savory Chicken Breasts:
- Preheat oven to 350 degrees F (175 degrees C).Place chicken breasts in a 9x13 inch baking dish. Season with ground black pepper to taste. Top each breast with a slice of cheese.Mix together the soup and milk and pour mixture over chicken. Sprinkle bread crumbs on top and drizzle with melted butter/margarine. Bake covered in the preheated oven for 30 minutes. Uncover and bake for another 20 minutes or until golden brown.
It yields the most tender and flavorful meat that can go on salads, sandwiches, or even casseroles. It doesn't get much better than this! Which kind of chicken would you like in the recipe? Boneless chicken breasts are baked with a topping of barbecue sauce, bacon, and pepper jack cheese. Flip the chicken breast over, add a little more butter, turn the heat down to medium, and cover.
So that’s going to wrap this up with this special food savory chicken breasts recipe. Thanks so much for your time. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!


