Hey everyone, it’s John, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, sauerkraut soup. One of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Pohjantähden sairausvakuutus on reilusti räätälöitävissä ja voimassa myös ulkomailla. Sairausvakuutus varmistaa nopean hoidon valitsemassasi paikassa. Save Time and Do Groceries Online Now. Free UK Delivery on Eligible Orders!
Sauerkraut Soup is one of the most well liked of current trending meals in the world. It is appreciated by millions daily. It is easy, it is quick, it tastes delicious. Sauerkraut Soup is something that I’ve loved my entire life. They’re fine and they look fantastic.
To get started with this recipe, we have to prepare a few components. You can cook sauerkraut soup using 13 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Sauerkraut Soup:
- Make ready 1 lb bacon, chopped
- Get 1 med onion
- Prepare 3 cups carrots, chopped
- Prepare 4 stalks celery, chopped
- Get 8 oz Yukon Gold Potatoes, chopped
- Make ready 2 TBSP minced garlic
- Get 8 links Amylu’s Paleo Andouille sausages, chopped
- Prepare 2 TBSP salt
- Make ready 2 TBSP pepper
- Prepare 1 TSP ground coriander
- Get 1 TSP Rosemary
- Prepare 4 cups sauerkraut, rinsed
- Get 12 cups chicken broth
Add to the pot, mix in grated carrot, sugar, bay leaf and allspice. Melt the butter in a separate pan then mix in flour and stir constantly until the mixture is golden brown. In a large saucepan or Dutch oven, combine sausage, potatoes, onions, carrots and chicken broth; bring to a boil. Place sauerkraut, onion, garlic and cold water in a large saucepan with seasoning.
Instructions to make Sauerkraut Soup:
- Chop bacon and fry; remove from grease. Drain all but 2 TBSP bacon grease. Add onions and carrots to bacon grease and sauté till onions are translucent. - - Add bacon, carrots and onions, minced garlic, chopped potatoes, and celery to crockpot. Sauté chopped sausages until browned and add to crockpot. - - Add 2 cups of chicken broth to pan and bring to low boil (deglaze), then add to crockpot. Add the rest of the chicken broth, rinsed sauerkraut, and seasonings to crockpot.
- Set crockpot to low heat and cook for 4-6 hours. - - If you’re in a hurry, you can speed things up by sautéing your celery and potatoes as well. Then bring all the ingredients to a boil in a stock pot.
In a large saucepan or Dutch oven, combine sausage, potatoes, onions, carrots and chicken broth; bring to a boil. Place sauerkraut, onion, garlic and cold water in a large saucepan with seasoning. Meanwhile, fry the chopped bacon in a deep frying pan until the fat starts to run. Stir in the paprika and mix into the sauerkraut mixture. Remove meat from broth, dice and return to the pot with barley, sauerkraut, and caraway seeds, if using.
So that’s going to wrap it up for this special food sauerkraut soup recipe. Thanks so much for reading. I am sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
