Fat Burning Cabbage Soup

Hey everyone, it is Brad, welcome to our recipe site. Today, I will show you a way to make a special dish, fat burning cabbage soup. It is one of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Fat Burning Cabbage Soup is one of the most favored of current trending foods on earth. It is appreciated by millions every day. It’s easy, it’s fast, it tastes delicious. They’re nice and they look fantastic. Fat Burning Cabbage Soup is something which I’ve loved my entire life.

Find Out Why Every Judge On Dragons'den Backed This Amazing Supplement. Add onion soup mix, tomato juice, beef broth, and enough water to cover vegetables. May be stored in the refrigerator for several days. In a large soup pot, heat up the olive oil and sauté the onion, carrot, celery, and minced garlic.

To begin with this particular recipe, we have to prepare a few components. You can have fat burning cabbage soup using 11 ingredients and 2 steps. Here is how you cook it.

The ingredients needed to make Fat Burning Cabbage Soup:
  1. Get 5 medium carrots, chopped
  2. Prepare 3 medium onions, chopped
  3. Prepare 10 stick celery, chopped
  4. Get 2 medium green bellpeppers, chopped
  5. Take 1 large head of cabbage, chopped
  6. Get 2 can diced tomatoes, with juice
  7. Get 1 can beef broth
  8. Prepare 1 envelope dry onion soup mix
  9. Make ready 2 quart tomato juice, such as v-8
  10. Get 1 can cut green beans
  11. Take 1 dash worcestershire sauce

The basic fat-burning soup can be eaten anytime you feel hungry. Eat as much as you wish. Remember, the more you eat, the more you will lose. Directions Place carrots, onions, tomatoes, cabbage, green beans, peppers, and celery in a large pot.

Steps to make Fat Burning Cabbage Soup:
  1. Put all ingredients in a large pot. Bring to a boil, reduce heat and simmer for at least 45 min. The longer it simmers, the better the flavor!!
  2. Can keep in the fridge for about 10 days. Also, I like to freeze individual portions in freezer bags, so I can just heat it up when I'm ready.

Remember, the more you eat, the more you will lose. Directions Place carrots, onions, tomatoes, cabbage, green beans, peppers, and celery in a large pot. Add onion soup mix, tomato juice, broth, and enough water to cover vegetables. People frequently associate cabbage with losing weight and burning fat. Cabbage is extremely low in calories, and consuming lots of it can keep you full, yet keep your calorie consumption low.

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