Cabbage Soup

Hello everybody, it is me, Dave, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, cabbage soup. One of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Cabbage Soup is one of the most well liked of current trending foods in the world. It’s appreciated by millions every day. It’s simple, it’s quick, it tastes delicious. Cabbage Soup is something that I’ve loved my whole life. They’re nice and they look fantastic.

Find Out Why Every Judge On Dragons'den Backed This Amazing Supplement. Detailed recipes with step-by-step instructions (no prior cooking experience needed). Carrots, potatoes, onion and cabbage are simmered together, then pureed to make this super-easy vegetable soup. It's delicious served with soured cream and a crusty roll.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook cabbage soup using 11 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Cabbage Soup:
  1. Get 2 tbsp live oil
  2. Take 1 head white cabbage
  3. Get 3 medium carrots
  4. Get 3 quart vegetable broth
  5. Take 1⁄4 tsp cinnamon
  6. Take 1⁄2 tsp black pepper
  7. Take 1 bay leaf
  8. Get 1⁄2 tsp mustard seed
  9. Take 2 whole cloves
  10. Prepare 1⁄2 tsp cumin
  11. Prepare 1 salt

Of course with so few ingredients the quality of the soup relies on the quality of your ingredients. Add cabbage, cook and stir for a minute. Add water or stock, bay leaf, salt, and pepper to taste. In a large pot (or casserole dish) over medium heat, heat olive oil.

Steps to make Cabbage Soup:
  1. Heat olive oil in large pot over medium heat.
  2. Shred cabbage and add to pot.
  3. Slice carrots on the bias and add to oil and cabbage.
  4. Saute vegetables until cabbage softens. (About 10 minutes)
  5. Add all of the vegetable broth.
  6. Add spices to pot.
  7. Salt to taste. (This depends on the saltiness of your broth. )
  8. Simmer on low heat until cabbage and carrots are tender enough for your taste.
  9. Enjoy!

Add water or stock, bay leaf, salt, and pepper to taste. In a large pot (or casserole dish) over medium heat, heat olive oil. Add onion, carrots, and celery, and season with salt, pepper, and chilli powder. Instructions Heat oil and butter in a large nonstick pot over medium-high heat. Add onions, garlic and saute until garlic is fragrant and onion is translucent.

So that’s going to wrap it up with this special food cabbage soup recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!