Chocolate Keto Chaffles

Hello everybody, it’s me, Dave, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, chocolate keto chaffles. It is one of my favorites. This time, I will make it a bit unique. This will be really delicious.

Chocolate Keto Chaffles is one of the most popular of current trending foods on earth. It is appreciated by millions every day. It is simple, it’s quick, it tastes yummy. Chocolate Keto Chaffles is something that I have loved my entire life. They’re nice and they look wonderful.

To get started with this particular recipe, we have to prepare a few components. You can have chocolate keto chaffles using 12 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Chocolate Keto Chaffles:
  1. Take 4 oz. Cream Cheese
  2. Make ready 4 Eggs
  3. Take 2 tsp Vanilla
  4. Prepare 2 Tbs Swerve sugar Substitute
  5. Take 4 Tbs Rice Flour
  6. Take 1 12 tsp Baking powder
  7. Take 1 Tbs 100 % Cocoa Powder
  8. Make ready Pinch Salt
  9. Get Topping
  10. Prepare 4 oz Cream Cheese
  11. Take 14 Stick butter (Room Temperature)
  12. Prepare 1 Tbs Swerve (sugar Substitute)
Instructions to make Chocolate Keto Chaffles:
  1. Preheat 4 in waffle maker
  2. Put all chaffle ingredients in blender and mix or in bowl and mix until well mixed.
  3. Spray waffle maker with olive oil or brush with melted butter.
  4. Ladle in enough chaffle batter to cover bottom of waffle maker. (Experience will show how much.)
  5. Bake four minutes or a little longer if you want crisper chaffles.
  6. Put on rack to cool.
  7. Mix topping ingredients and spread on cooled chaffles.
  8. Chaffles can be frozen and be thawed or microwaved later.

So that is going to wrap this up with this special food chocolate keto chaffles recipe. Thank you very much for your time. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!