Hello everybody, it’s Brad, welcome to our recipe page. Today, I will show you a way to make a special dish, beef patties in white creamy sauce. One of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Beef Patties in White Creamy Sauce is one of the most popular of recent trending foods on earth. It is simple, it’s quick, it tastes delicious. It is enjoyed by millions every day. They’re nice and they look fantastic. Beef Patties in White Creamy Sauce is something that I’ve loved my entire life.
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To begin with this recipe, we have to prepare a few ingredients. You can have beef patties in white creamy sauce using 10 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Beef Patties in White Creamy Sauce:
- Take 500 grms ground beef
- Make ready Half bowl bread crumbs
- Take 2 eggs
- Prepare To taste White pepper
- Prepare 3 pcs Garlic
- Make ready Sauce:
- Make ready thread mushroom butter
- Make ready flour
- Get white pepper
- Take fresh milk
In the same skillet, add and sauté the To prepare the sauce, deglaze the pan with dry white wine. Beef Patties in White Creamy Sauce is something which I've loved my entire life. Season beef patties with salt and pepper, and cook to the desired degree of doneness, turn once, set aside and keep warm. In the same skillet, add and sauté the To prepare the sauce, deglaze the pan with dry white wine.
Steps to make Beef Patties in White Creamy Sauce:
- Mix the ground beef with all the ingredients. Except for the sauce.
- Marinade it and put in the fridge for an hour.
- Heat pan in a medium fire. Firm a ball shape beef. Then fry in the pan. Press it using spoon to become patties.
- Heat pan and cook the sauce. When done. Spread some in the surface of the plate then place patties on top.
- Or separate in another bowl to dip. Optional how to use the sauce
Season beef patties with salt and pepper, and cook to the desired degree of doneness, turn once, set aside and keep warm. In the same skillet, add and sauté the To prepare the sauce, deglaze the pan with dry white wine. Add Dijon mustard, heavy cream, tomato, and capers. Stir in flour, thyme, salt and pepper. Beef Patties in White Creamy Sauce.
So that’s going to wrap this up with this exceptional food beef patties in white creamy sauce recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
