Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, green curry baked chicken breasts. It is one of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.
Green Curry Baked Chicken Breasts is one of the most well liked of current trending meals in the world. It is simple, it is fast, it tastes yummy. It’s appreciated by millions daily. They’re nice and they look fantastic. Green Curry Baked Chicken Breasts is something that I’ve loved my entire life.
Choose from a large selection of easy-to-prepare meals. Everything you need in one box. Customize your plan with delicious calorie-conscious, carb-conscious and vegetarian meals! In one bowl, stir together the mayonnaise and curry paste until combined.
To get started with this recipe, we have to first prepare a few components. You can have green curry baked chicken breasts using 6 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Green Curry Baked Chicken Breasts:
- Make ready mayonnaise
- Make ready Thai green curry paste
- Prepare panko breadcrumbs
- Make ready small handful cilantro, finely chopped
- Make ready boneless, skinless chicken breast halves
- Make ready Zest from 1 lime
In another bowl, stir together the breadcrumbs, cilantro and a pinch of salt with a small drizzle of vegetable oil. Season both sides of the chicken breasts with salt and pepper and space them. Split the piece of lemongrass down the middle and whack it with the flat side of a knife to open the flavor. The ingredients needed to make Green Curry Baked Chicken Breasts : Make ready of mayonnaise.
Steps to make Green Curry Baked Chicken Breasts:
- Preheat your oven to 425 F.
- In one bowl, stir together the mayonnaise and curry paste until combined. In another bowl, stir together the breadcrumbs, cilantro and a pinch of salt with a small drizzle of vegetable oil.
- Season both sides of the chicken breasts with salt and pepper and space them out on a foil-lined baking sheet. Spread the mayo mixture over the tops of the breasts, then sprinkle the breadcrumb mixture over that. Bake the breasts in the oven for 25 minutes.
- Remove the breasts from the oven and sprinkle on the lime zest. Let rest for 5 minutes, then serve with a nice heap of steamed rice.
Split the piece of lemongrass down the middle and whack it with the flat side of a knife to open the flavor. The ingredients needed to make Green Curry Baked Chicken Breasts : Make ready of mayonnaise. Take of Thai green curry paste. Get of small handful cilantro, finely chopped. Prepare of boneless, skinless chicken breast halves.
So that’s going to wrap it up for this exceptional food green curry baked chicken breasts recipe. Thank you very much for reading. I am sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
