Mike's Sausage Crawfish Beans & Rice

Hey everyone, it is me again, Dan, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, mike's sausage crawfish beans & rice. One of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.

Mike's Sausage Crawfish Beans & Rice is one of the most well liked of current trending meals on earth. It’s enjoyed by millions every day. It is simple, it is fast, it tastes delicious. Mike's Sausage Crawfish Beans & Rice is something which I’ve loved my whole life. They are fine and they look fantastic.

Mike's Sausage Crawfish Beans & Rice instructions. Stir once half way through the baking process. Serve with cornbread and Louisiana Hot Sauce to the side. Label World Cuisine Side Dish Salad Main Dish Meat.

To begin with this recipe, we must first prepare a few ingredients. You can have mike's sausage crawfish beans & rice using 24 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Mike's Sausage Crawfish Beans & Rice:
  1. Get 1 (2 Pound) Sliced Andouille Sausage
  2. Prepare 1 Pound Fresh Chopped Raw Crawdads
  3. Take 1 (7 oz) Package Tony Satcheres Red Beans & Rice
  4. Take 1 tsp Tony Satcheres Creole Seasoning
  5. Make ready to taste Louisiana Hot Sauce [we used 1⁄8 cup]
  6. Prepare 4 Drops Liquid Smoke [not extract]
  7. Get 3 Cans Red Kidney Beans [drained]
  8. Take 1 Can White Kidney Beans [drained]
  9. Prepare 1 Can Pinto Beans [drained]
  10. Get 1 Can Diced Tomatoes [with juices]
  11. Take 1 Can Rotell Tomatoes [with juices]
  12. Make ready 1⁄2 LG Chopped White Onion
  13. Prepare 2 LG Stalks Chopped Celery [with leaves]
  14. Prepare 1⁄2 LG Chopped Green Bell Pepper
  15. Prepare 1⁄2 LG Chopped Yellow Bell Pepper
  16. Get 1⁄2 LG Chopped Orange Bell Pepper
  17. Get 2 tbsp Fresh Minced Garlic
  18. Get 2 tbsp Dehydrated Onions
  19. Prepare 1 tsp Fresh Oregano
  20. Take 1 tsp Fresh Thyme
  21. Make ready 2 tbsp Fresh Chives
  22. Get to taste Red Pepper Flakes
  23. Take to taste Fresh Ground Black Pepper
  24. Get 1 (8 oz) Can Beef Broth

Mikes EZ Crawfish Étouffée Over Dirty Rice step by step. I used my leftover crawfish from my boil yesterday but you can purchase presteamed or raw crawfish tails at your local market. Just dethaw and rinse tails of any silt. Reserve any dethawed fluids from bags and dethaw water.

Instructions to make Mike's Sausage Crawfish Beans & Rice:
  1. Chop all vegetables and proteins. Mix everything well and bake at 375° for 60 + minutes.
  2. 7 oz Red Beans & Rice box pictured. A great authentic brand!
  3. Stir once half way through the baking process.
  4. Serve with cornbread and Louisiana Hot Sauce to the side. Enjoy!

Just dethaw and rinse tails of any silt. Reserve any dethawed fluids from bags and dethaw water. The crawfish and vegetable scraps will go into this to make a quick stock. You can choose the level of spice for the boiled food and we went with meaux spicy, the spiciest option. The crawfish and shrimp were cooked perfectly and spicy enough to leave your lips chapped by the end of the meal.

So that’s going to wrap this up for this special food mike's sausage crawfish beans & rice recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!