Hello everybody, it is Louise, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, noodle soup a.k.a mee soup. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
From the restaurant to your doorstep. Favourite restaurants in your area, ready to take your order. Boil the water, put on onion and ginger until fragrant, add on meat and mushroom until the meat changing color, then add on veggies. When the veggies cooked enough, put on chopped celery and spring onion, salt and white pepper, stir a while.
Noodle Soup a.k.a Mee Soup is one of the most popular of recent trending meals in the world. It’s simple, it’s fast, it tastes delicious. It is enjoyed by millions every day. They’re fine and they look wonderful. Noodle Soup a.k.a Mee Soup is something that I have loved my whole life.
To get started with this recipe, we have to prepare a few components. You can cook noodle soup a.k.a mee soup using 12 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Noodle Soup a.k.a Mee Soup:
- Get 1 portion wet noodle (you can use dried noodle as well, boil and drain it, mix with a bit of oil)
- Prepare Mushroom, sliced (any mushroom will do)
- Take Any meat, thin sliced (optional). Marinate with a bit of oil, salt and white pepper ±10 mins
- Prepare Any veggies (I use Chinese cabbage), cut normal size
- Make ready 1 inch fresh ginger, thin sliced
- Take 1⁄4 onion, thin sliced vertically
- Prepare Pinch salt
- Make ready Pinch white pepper
- Get 2 cloves garlic, minced
- Prepare Spring onion, chopped
- Get Parsley or celery, chopped
- Make ready 1 bowl water
When the veggies cooked enough, put on chopped celery and spring onion, salt and white pepper, stir a while. Noodle Soup a.k.a Mee Soup instructions. Boil the water, put on onion and ginger until fragrant, add on meat and mushroom until the meat changing color, then add on veggies. When the veggies cooked enough, put on chopped celery and spring onion, salt and white pepper, stir a while.
Instructions to make Noodle Soup a.k.a Mee Soup:
- Boil the water, put on onion and ginger until fragrant, add on meat and mushroom until the meat changing color, then add on veggies. When the veggies cooked enough, put on chopped celery and spring onion, salt and white pepper, stir a while. Done
- Soak the wet noodle into another boiling water ± 2 mins, then drain. Put into a bowl.
- Heat up 2 tablespoon of oil, fry the minced garlic until turn into golden. Pour onto the noodle, mix well.
- Serve with the soup, you can mix them or serve in two separate bowl
Boil the water, put on onion and ginger until fragrant, add on meat and mushroom until the meat changing color, then add on veggies. When the veggies cooked enough, put on chopped celery and spring onion, salt and white pepper, stir a while. Noodle Soup a.k.a Mee Soup step by step. Boil the water, put on onion and ginger until fragrant, add on meat and mushroom until the meat changing color, then add on veggies. When the veggies cooked enough, put on chopped celery and spring onion, salt and white pepper, stir a while.
So that’s going to wrap it up for this special food noodle soup a.k.a mee soup recipe. Thanks so much for your time. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
